In this study, an outcome of the Uniseco project, five explorative scenarios for future food systems in the EU were developed in a stakeholder process. Five scenarios emerged varying in the extent to which food system were localised or globalised and including agroecological practices. A range of biophysical, environmental and social indicators, and potential for… Continue reading New study: Agroecological practices in combination with healthy diets can help meet EU food system policy targets
Department of Energy and Technology, Swedish University of Agricultural Sciences