A master thesis on the market formation for edible insects

This is a master thesis by two students at Stockholm school of economics, Sweden who have focused their work on the market formation of insects as a new food source in Sweden. We participated with information and discussions about the biology of insects and our current work. The work “What’s bugging Sweden? A qualitative study on the market formation for edible insects in Sweden” is in english. Norell & Runnö 170607.pdf

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