Xavier Fernandez‐Cassi and Alexandru Supeanu (both on a EFSA fellowship at SLU) did a great job working on a report while being at SLU: “Novel foods: a risk profile for the house cricket (Acheta domesticus)”. (Fernandez‐Cassi X, Supenu A, Jansson A, Boqvist S and Vagsholm I. 2018. EFSA Journal 16.) https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2018.e16082